Dinner Menu

ask your server our about our daily dinner specials

 

Appetizer
Eggplant Rollatini
(Plum tomato mozzarella)
11.95

Callamari Fritti
14.95

Artichoke Hearts Francess
 w/Lemon Sauce
 10.95
Goat Cheese Tower
 (Sliced beets and tomatoes in a balsamic glaze)
10.95

Brie Cheese
 (in a phillo dough, fresh fruit, in a honey cranberry citrus)
11.95

Balsamic Callamari
14.95

Zuppa Di Clams
(w/ Littleneck clams in basic garlic tomato saffron)
13.95

Zuppa Di Mussels
(w/ Plum tomatoes in basil broth)
10.95

Crab Cakes
(Pan seared garnished greens, honey mustard sauce)
12.95

Grilled Portobello
(Mushrooms topped w/roasted peppers,
mozzarella balsamic sauce)
10.95

Pasta Fagioli
7.95
Mozzarella Caprese
(Fresh mozzarella, tomato, roasted peppers)
11.95

Oyster on Half Shell
13.95

Clams on Half Shell
 (dozen)
 13.95

Stuffed Mushrooms
Four Cheese in a lemon Sauce
 10.95

Zuchini Fritti
10.95

Broccoli Rabe & Sausage
 Hot cherry peppers, roasted garlic & olive oil
 11.95


 Salad
 For 2  $8.50
For 1  $5.50
 Almond Salad
(greens, fete cheese & viniagrette)

Casa Salad
(Romaine, tomato, gaeta olives, gorgonzola, balsamic dressing)

Limoncello Salad
(Baby greens walnuts goat cheese
roasted peppers raspberry dressing)

Classic Caesar Salad

Tricolore
(Arugula, endive, radicchio, sliced
apples, gorgonzola, vinaigrette)

Beets Salad
 (Tomatoes, onions and gorgonzola cheese over greens w/balsamic dressing)

Fennel Salad
(over greens with walnuts, dried cranberries, in a raspberry vinaigrette)

Cucumber Salad
(tomatoes, onioins and gorgonzola over greens in a balsamic dressing)

PASTA
Rigatoni Vodka
(Herb pink vodka sauce)
19.95

Parpadelle Bolognese
(Grounded veal, plum tomato)
21.95

Ravioli Basilico
(Cheese ravioli basil plum tomatoes sauce)
19.95

Linguine & Clams
(Fresh clams garlic basil white clams sauce)
22.95
Cavatelli & Sausage
 (broccoli rabe, hot cherry peppers, garlic, olive oil)
21.95
Penne Arabiata
(Spicy tomatoes & ricotta cheese)
19.95

Gondola
(four cheese & spinach ravioli, light cream sauce w/touch of tomatoes)
19.95

Linguini Putanesca
(olives, capers & anchovies in tomato sauce)
19.95


 Entree
Veal Trefunghi
(Scaloppini with portobello shiitake
domestic mushrooms madeira wine)
24.95

Pollo Ginger
(chicken breast, almonds, dried cranberries, orange and ginger sauce)
23.95

Pollo Danzis
(Breast of chicken, poached pears, dry cranberry, sherry wine)
22.95

Pollo Calabrese
(Breast of chicken wild mushrooms gorgonzola cheese)
23.95


 Signature Entrees
Shrimp Limoncello
(crispy jumbo shrimp in spicy garlic sauce over escarole)
 25.95
Snapper Livornese
(Olives capers light tomatoes)
23.95

Tilapia Oreganato
(Olives capers tomato garlic lemon wine)
21.95

Coconut Shrimp
(Peach cherry sauce)
25.95

Shrimp Fra diavolo
(Over linguine, spicy tomatoes)
25.95
Veal Saltimboca
(prosiutto, spinach & mozzarella in a madiera wine sauce)
26.95

Zuppa Di Pesce
(Clams, mussels, calamari, jumbo shrimp,
over linguine w/ light tomatoes)
27.95

Pistachio Salmon
(Sliced peach, cranberry citrus)
26.95


Sides
Brocolli Rabe 7.95
Sauteed Escarole 5.50
Spinach Sauteed 6.95
Roasted Mushrooms 6.95
French Fries  4.95
Penne Bolagnese 6.00
Penne Marinara 4.00
Penne Vodka 5.00